إثيوبيا غوجي هامبيلا أناناس روستري

• Coffee Name: Guji Hambella
• Type: Roasted Ethiopian Coffee
• Country of Origin: Ethiopia
• Variety: Heirloom
• Altitude: 2100 - 2350 meters
• Processing: Natural Dry (Dried)
• Suitable for drip and espresso
• Notes: Raspberry - Blueberry - Dried Apricot - Dried Fig

Features of Guji Hambella - Ethiopia

• Coffee with a mild and balanced taste
• Contains natural flavors
• Delicious and wonderful taste
• Well roasted
• Naturally processed coffee
• Suitable for filtering
• Can be used for drip, milk drinks, and espresso
• Full-bodied
• Weight: 250g

Guji Hambella Ethiopia Espresso

Water temperature: 90 °C

Coffee quantity: 18 grams

Water quantity: 33 ml

Extraction time: 33 seconds

Guji Hambella for milk drinks

Water temperature: 90 °C

Coffee quantity: 18 grams

Water quantity: 30 ml

Extraction time: 28 seconds

Guji Hambella Ethiopia Drip

Water temperature: 90

Coffee quantity: 15 grams

Water quantity: 250 ml

Extraction time: 2:30 minutes

Guji Hambella Ethiopia Cold Drip

Water temperature: 86-89

Ice: 200-210 grams

Coffee quantity: 22 grams

Water quantity: 176 ml

Extraction time: 2:10 minutes