البرازيل- موجيانا|محمصة كوفي آند بين

Mogiana coffee from C&B store is a dried crop from Brazil, which is the largest producer and exporter of coffee beans. This wonderful crop is grown in the heart of Alta Mogiana and is a balanced blend of sweetness and soft acidity with a moderate body, giving you a different experience for your specialty coffee from C&B store.

Mogiana Specialty Coffee Specifications:

• Product Name: Mogiana.
• Country: Brazil.
• Region: Alta Mogiana.
• Category: Coffee.

Features of Mogiana Brazilian Coffee:

• The crop features clear notes of chocolate, nuts, and floral aromatics.
• Mogiana Brazilian coffee is suitable for preparing espresso, milk, and pour-over coffee.

Suggested Preparation Methods for Mogiana Coffee:

Suggested preparation method from C&B Roastery and Cafe for Mogiana specialty espresso:

• Water temperature: 92 degrees Celsius.
• Coffee to water ratio: 1:2.
• Dose: 18g.
• Time: 30 seconds.