A Colombian washed process coffee with a full creamy body and rich character featuring notes of caramel, brown sugar, and almond cream, with a clear sweetness and a soft, balanced acidity.
Region: Antioquia
Variety: Caturra - Castillo
Altitude: 1700
This coffee is very suitable for all milk-based drinks of all sizes and is also excellent for filter coffee with its pleasant and balanced classic character.